Breakfast Burrito Recipe: Start Your Morning Right!

Are you looking for a quick, hearty breakfast that fuels your day and satisfies your taste buds? This Breakfast Burrito Recipe is the ultimate go-to meal for busy mornings. Packed with protein, veggies, and your favorite flavors, these burritos are customizable to suit any palate. From vegetarian options to high-protein versions, breakfast burritos offer endless possibilities.


🕒 Prep Time: 10 mins

🍳 Cook Time: 10 mins

👥 Servings: 4 burritos


Ingredients:

  • 4 large tortillas (whole wheat or regular)
  • 6 large eggs
  • 1 cup shredded cheddar cheese
  • ½ cup cooked breakfast sausage or crumbled tofu (for vegetarian)
  • ½ cup diced bell peppers
  • ¼ cup diced onions
  • ½ cup cooked black beans
  • 1 avocado, sliced
  • ¼ cup salsa (optional)
  • 1 tbsp olive oil or butter
  • Salt and pepper, to taste

Instructions:

1. Prepare the Fillings

  • Heat olive oil in a skillet over medium heat.
  • Sauté onions and bell peppers for 2-3 minutes until softened.
  • Add sausage or tofu (if using) and cook for 5 minutes. Set aside.

2. Cook the Eggs

  • In the same skillet, scramble the eggs until just set. Season with salt and pepper.

3. Assemble the Burritos

  • Lay a tortilla flat and add a layer of scrambled eggs.
  • Top with the veggie mix, black beans, cheese, avocado slices, and salsa.

4. Wrap It Up

  • Fold in the sides of the tortilla, then roll it tightly to form a burrito.

5. Optional: Toast the Burrito

  • Heat the wrapped burrito in the skillet for 1-2 minutes on each side to make it crispy.

6. Serve

  • Slice in half and enjoy immediately, or wrap in foil for an on-the-go breakfast!

Tips and Variations:

  • Healthy Option: Use whole wheat tortillas, reduce cheese, and add spinach or kale.
  • Vegetarian: Skip the sausage and add more beans or tofu.
  • Meal Prep: Make a batch and freeze them individually for up to 2 months.

Why You’ll Love This Recipe:

  • Customizable for any diet.
  • Quick to make and perfect for meal prep.
  • Packed with nutrients and flavor to start your day right.

Nutrition Facts:

Serving Size: 1 burrito (1/4 recipe)

  • Calories: 350
  • Total Fat: 15g
    • Saturated Fat: 6g
  • Cholesterol: 195mg
  • Sodium: 680mg
  • Total Carbohydrates: 35g
    • Dietary Fiber: 5g
    • Total Sugars: 2g
  • Protein: 18g

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These breakfast burritos are the ultimate morning solution—easy to make, endlessly customizable, and oh-so-satisfying. Try this recipe today and fuel your day the delicious way! 🌯

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