Grilled Chicken Caesar Wrap

This wrap is packed with tender grilled chicken, crisp romaine lettuce, and creamy Caesar dressing, all wrapped up in a warm tortilla. It’s ideal for a tasty lunch or light dinner.

🕒 Prep Time: 10 mins

🍳 Cook Time: 10 mins

👥 Servings: 2 wraps


Ingredients:

  • 1 large boneless, skinless chicken breast
  • 2 large tortillas (whole wheat or regular)
  • 1 cup romaine lettuce, chopped
  • ¼ cup shredded Parmesan cheese
  • ¼ cup Caesar dressing (store-bought or homemade)
  • Salt and pepper, to taste
  • Olive oil (for grilling)
  • Optional: croutons for extra crunch

Instructions:

1. Prepare the Chicken:

  • Season the chicken breast with salt and pepper on both sides.
  • Heat a grill or grill pan over medium-high heat. Lightly brush with olive oil to prevent sticking.
  • Grill the chicken for about 5 minutes per side, or until fully cooked and no longer pink in the center. The internal temperature should reach 165°F (75°C).
  • Let the chicken rest for a few minutes, then slice into thin strips.

2. Assemble the Wrap:

  • Lay the tortilla flat and spread about 2 tablespoons of Caesar dressing in the center.
  • Place a handful of chopped romaine lettuce on the tortilla.
  • Add the sliced chicken on top of the lettuce.
  • Sprinkle shredded Parmesan cheese over the chicken. Add croutons if you like extra crunch.
  • Drizzle more Caesar dressing on top, if desired.

3. Wrap It Up:

  • Fold in the sides of the tortilla and roll it up tightly to enclose the filling.
  • Slice the wrap in half if preferred.

Tips:

  • Make It Spicy: Add a dash of hot sauce or a sprinkle of red pepper flakes for a kick.
  • For Extra Flavor: Marinate the chicken in a bit of Caesar dressing before grilling for a richer taste.
  • Use Leftovers: This recipe is also great with leftover grilled or rotisserie chicken!

This Grilled Chicken Caesar Wrap is simple, fresh, and packed with flavor. Enjoy it for a quick lunch or an easy weeknight meal! 🥗🌯


Nutrition Facts

Serving Size: 1 wrap (about 250g)
Servings Per Recipe: 2

Amount Per ServingCalories% Daily Value*
Calories420
Total Fat18g23%
Saturated Fat5g25%
Trans Fat0g
Cholesterol80mg27%
Sodium850mg37%
Total Carbohydrates38g14%
Dietary Fiber4g14%
Total Sugars3g
Protein28g56%

Vitamin D | 2%
Calcium | 20%
Iron | 15%
Potassium | 10%


*Percent Daily Values are based on a 2,000-calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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